Lotus root, daikon and carrot salad with shrimp, steamed bacon, squid, jelly fish, and thinly sliced pork-ears, tossed with signature fish sauce dressing.

Organic chicken salad with shredded ong choy, and red onions tossed with signature fish sauce dressing.

Chicken, cabbage, carrots, onion and cucumber salad tossed with signature fish sauce dressing.

Duck, cabbage, carrots, onion and cucumber salad tossed with signature fish sauce dressing.

Slices of rare roast beef, onions, tomato, cucumbers and bell pepper, carrot, pineapple, green mango tossed with signature fish sauce dressing.

Jelly fish, squid, shrimp, pork, cabbage, carrot, onion and cucumbers tossed with signature fish sauce dressing.

Slices of squid, cucumber, carrots, bell pepper and onion tossed with signature fish sauce dressing.

Snails, green mango, green papaya, carrots, celery, red onions tossed with signature fish sauce dressing.

Shrimp, steamed bacon, onions, carrots and papaya salad tossed with signature fish sauce dressing.

Medium rare slices of beef and onion salad tossed with signature fish sauce dressing.

Slices of rare roast beef, onions, tomato, cucumbers and bell pepper tossed with signature fish sauce dressing.

Tofu, red onion, cabbage, carrot, and cucumber tossed with signature fish sauce dressing.